Saigon Kitchen’s menu is a flavorful journey through the heart of Vietnamese cuisine, offering a perfect balance of fresh ingredients, bold flavors, and comforting textures. Whether you’re craving something light and refreshing or a hearty, soul-warming dish, their menu has something to satisfy every palate.
The appetizers set the stage with a delightful crunch—Spring Rolls (Gỏi Cuốn) are fresh and vibrant, packed with shrimp, vermicelli, and herbs, while the Egg Rolls (Chả Giò) deliver a crispy, golden bite filled with seasoned pork and vegetables. For something indulgent, the Half Moon Deep-Fried Dumplings and Tiger Rolls bring a satisfying mix of crispiness and savory goodness, while the Steamed Dumplings are tender and flavorful, served with a side of dipping sauce.
For noodle soup lovers, Saigon Kitchen’s Pho & Noodle Soups bring authenticity in every bowl. The Special Pho Noodle Soup (Phở Đặc Biệt) is a must-try, brimming with rare beef, meatballs, and a deeply fragrant broth. The Rare Beef & Meatball Pho and Chicken Pho Noodle Soup offer comforting options for those who love the classics, while the Spicy Beef Noodle Soup (Bún Bò Huế) brings a bolder, more complex kick.
If you're in the mood for something vibrant and fresh, the Rice Vermicelli Noodle Bowls (Bún) are the perfect pick. The Grilled Pork & Shrimp Noodle Bowl balances smoky meats with crisp herbs and peanuts, while the Special Noodle Bowl is packed with a combination of meats and textures that make every bite exciting. For a stir-fried twist, the Stir-Fried Beef Noodle Bowl offers a savory, umami-rich experience.
The Rice Plates (Cơm Dĩa) cater to those who love a hearty meal with grilled meats. The Grilled Chicken & Stir-Fried Veggies Rice Plate is a well-balanced option, while the Special Rice Plate combines different flavors for the ultimate feast.
Vegetarians will find plenty to love with the Vegetarian Pho Noodle Soup, Tofu Spring Rolls, and the deliciously crispy Vegetarian Egg Rolls, ensuring that plant-based diners have flavorful choices as well.
Beyond the mains, Specials like the Wonton Soup and Fried Shrimp Rolls provide a unique touch to the menu, while drinks like Vietnamese Iced Coffee, Mango Pearl Drink, and rich, creamy Avocado Smoothie offer the perfect complement to your meal.
At Saigon Kitchen, every dish feels like a comforting embrace of Vietnamese flavors—fresh, vibrant, and unforgettable. Whether you’re here for a quick bite or a full feast, this menu is a love letter to the richness of Vietnamese culinary tradition.